Baked Garlic Parmesan Chicken

2 TBS olive oil
1 clove garlic, minced
1 c dry bread crumbs
2/3 c grated Parmesan cheese
1 tsp dried basil leaves
¼ tsp ground black pepper
6 skinless, boneless chicken breast halves

Preheat oven to 350F. Lightly grease a 9x13 inch baking dish.

In a bowl, blend the olive oil and garlic. In a separate bowl, mix the bread crumbs, Parmesan cheese, basil, and pepper.

 Dip each chicken breast in the oil mixture, then in the bread crumb mixture.

Arrange the coated chicken breasts in the prepared baking dish, and top with any remaining bread crumb mixture.

Bake 30 minutes in the preheated oven, or until chicken is no longer pink and juices run clear.