2 cans green beans
4 sm red potatoes
1 pkt Zesty Italian dressing mix
4 TBS butter, melted
Preheat oven to 400F. Cut chicken breasts in half and place down center of 9 x 13 pan. Add green beans on one side and cut up potatoes to place on the other side. Sprinkle the packet of dressing mix over the top; drizzle melted butter over and bake for 35-45 minutes or until tender. For best results turn chicken and stir potatoes and beans halfway through cooking.
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