Italian BBQ Chicken Wraps

1 lb boneless skinless chicken breasts
Kraft Zesty Italian dressing
1/2 c Kraft original BBQ sauce
4 flour tortillas
1 c shredded mild cheddar cheese

On the stove:
Cut chicken into strips, place in skillet and pour Italian dressing over the chicken just until it is covered. Cook over medium heat tossing the chicken around until it is cooked through and has absorbed the dressing. Then, pour the BBQ sauce over the chicken strips and cook them long enough to become coated in the dressing (you may want to turn the heat down since BBQ sauce is a little thicker). Once they are done, place some chicken in the middle of the tortilla, sprinkle some cheese on it, zap it in the microwave to melt your cheese (if you desire) and then roll up.

On the grill:
Brush chicken with Italian dressing. Grill 6-8 min on each side or until done (168F). Then, brush each side with BBQ sauce for the last few minutes. Cut into strips and then assemble it on your tortilla just the same as above!!